Blend of Berbere-Khichdi Spices

The Berbere spice blend is a nourishing spice for your meal. Grind the cumin, coriander, and fenugreek seeds and combine them with powdered spices (paprika, ginger, turmeric, cayenne, allspice, cardamom, cinnamon, and black pepper). Keep dry and cold. For people who enjoy Indian spices, this blend brings out the flavor of your khichdi. To bring out the Indian flavors to their fullest, consistently utilize the best organic spices.