Makgeolli Market Global Industry Analysis and Forecast (2024-2032)
Makgeolli is believed to origina from Ancient Korea and is one of the oldest alcoholic beverages made from rice. This drink is made by fermenting rice, water and nuruk. It appears to be slightly opaque as a result of a milky substance and it is tangy and naturally fermented. Makgeolli is made with steamed rice that its starches are broken down, adding water and nuruk, then left for fermentation.