Rayalaseema Food and Dance Festival: A Celebration of Culture and Tradition
The Rayalaseema Food and Dance Festival, held annually during the month of Peratasi in the Tamil calendar, is a vibrant celebration of the rich cultural heritage of the Rayalaseema region in Andhra Pradesh. This region, encompassing the significant districts of Chittoor, Anantapur, and Kurnool, is renowned for its unique traditions, art forms, and delectable cuisine. At the heart of these festivities is Tirupati, which serves as the focal point for the celebrations, particularly during the Brahmotsavam of Lord Sri Venkateswara.